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    3. Spicy Salad

    Spicy Salad

    Anya’s flavorful ‘salads’, called ‘yum’ in Thai, are chock full of healthy vegetables, herbs and spices. They include spicy-and-sweet winged beans tossed herbs and fresh shrimp; tangy pomelo with flaked dried shrimp and fresh shrimp; spicy-and-sweet aubergine with minced pork and fresh shrimp; and even a rare Northeastern specialty - lotus stem salad with fresh shrimp. All of these are tossed with a light sweet-and-spicy dressing. Another hard-to-find dish is the fiery pork slices, tossed with ‘larb’ blend (fragrant powdered toasted rice, a blend of herbs, fresh chilis, red onions and more), and topped with cumin leaves.

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    Lotus Stem Spicy Salad With Prawns

    Lotus Stem Spicy Salad With Prawns

    Spicy Salad With Thai Winged Bean And Prawns

    Spicy Salad With Thai Winged Bean And Prawns

    Spicy Salad With Pomelo And Prawns

    Spicy Salad With Pomelo And Prawns

    Spicy Salad With Eggplant And Prawns

    Spicy Salad With Eggplant And Prawns

    ANYA AUTHENTIC THAI CUISINE

    Next door to Anya are ancient and cultural landmarks iconic to Thailand, the perfect backdrop for the restaurants’ historic delicacies. Now our restaurant counts locals as well as visitors among their loyal guests, thanks to its commitment to authenticity.

    Open Hours

    • Monday8.30AM - 10.30PM
    • Tuesday8.30AM - 10.30PM
    • Wednesday8.30AM - 10.30PM
    • Thursday8.30AM - 10.30PM
    • Friday8.30AM - 10.30PM
    • Saturday10.30AM. - 10.30PM
    • SundayClose
    • Public Holiday10.30AM. - 10.30PM

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