02 221 1330 , 08 1344 9333
contact@anyathaicuisine.com

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    1. Home
    2. Menu
    3. Noodles

    Noodles

    We offer a variety of beloved sauces with our khanom jeen (lightly fermented rice noodles). There are several to choose from: khanom jeen nam ngiaw sauce (a rich Northern delicacy), khanom jeen namya kati plachon (with delicious coconut milk and snakehead fish stew), khanom jeen namprik (with sweet and fragrant chilli paste), khanom jeen sao nam (with mild-flavored coconut milk and pork sauce), khanom cheen namyapa plachong (with spicy snakehead fish stew), as well as khanom cheen namya poo neua (with plump crabmeat). Whatever you choose, expect each bite to be delicious!

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    Kanom Jeen Saw NAM

    Kanom Jeen Saw NAM

    Kanom Jeen Nam Ngeaw

    Kanom Jeen Nam Ngeaw

    Kanom Jeen Nam Prik

    Kanom Jeen Nam Prik

    Kanom Nam Ya Nuer Poo

    Kanom Nam Ya Nuer Poo

    ANYA AUTHENTIC THAI CUISINE

    Next door to Anya are ancient and cultural landmarks iconic to Thailand, the perfect backdrop for the restaurants’ historic delicacies. Now our restaurant counts locals as well as visitors among their loyal guests, thanks to its commitment to authenticity.

    Open Hours

    • Monday8.30AM - 10.30PM
    • Tuesday8.30AM - 10.30PM
    • Wednesday8.30AM - 10.30PM
    • Thursday8.30AM - 10.30PM
    • Friday8.30AM - 10.30PM
    • Saturday10.30AM. - 10.30PM
    • SundayClose
    • Public Holiday10.30AM. - 10.30PM

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